Goodt Italian Food.
Regular customer and never dissapointed, maybe the service a couple of times, but the food was always good, including desserts. Last time was last week, noticed the waitress would bring the "italian butter" (olive oil and crusted pepper) but the bread was after the entree. He did that to all his tables. What's up with that?
Dish was too salty and over cook..
I was dinnig out with my husband last week, unfortunly was disappointment experience, shrimp and avocade dish was too salty and over cook, host not friendly when we ask for booth seat, I DO not want go back again for sure.
Great Service, Awesome Food, Wonderful comfortable atmosphere.
I love This place. I have been there with 3 different groups of people to celebrate birthdays and everyone was pleased with the food and the service. We've never had any problems. The food is exceptional. The dishes are unique and now you can create your own from a variety of different sauces, pastas and meat choices all at very reasonable prices. The atmosphere has an Italian flare that I find unique and inviting.
It is a great place for a family dinner or a quiet romantic date. It is always an enjoyable experience and look forward to my next meal there.
Performing chefs cook up rustic, home-style Italian entrees at this buzzing family restaurant.. In Short A boisterous, all-ages crowd of pasta lovers pack this energetic Italian spot, where chefs clad in white hats and red scarves keep diners wide-eyed by showing their moves in the busy open kitchen. The menu boasts family-sized portions of hearty traditional fare, from antipasti, chicken and pasta dishes to seafood, steak and wood-fired pizzas. Signature plates include grilled pork chops, lobster ravioli, and penne rustica with shrimp, grilled chicken and smoked prosciutto in cream sauce.
What an experience!.
Delicious Italian cuisine prepared only the way Mexican chefs can prepare it!
The Romano's Macaroni Grill a great place for family dining and educational lectures. Last Sunday, I explained to my 5 year old son that his tender veal flank was about the same age as his baby brother when it was slaughtered. Little Johnny loved the informative speech and we all had a lot of fun!
On a scale of 1 to 10, I give the ambient music at the Romano's Macaroni Grill an A+! My wife and I always enjoy a swingin' Old Blue Eyes tune with dinner. Nothing gives my family a greater sense of joy than recounting Sinatra's legendary stories of paying women to eat scrambled eggs off their bare chests. Wow, what a guy!
Even if you don't care for Italian food, I still recommend this restaurant for one reason. The house wine is served on an honor system. And, as anyone who knows me will attest, there is no honor system that I won't exploit. The server leaves an entire bottle of wine at the table and asks you to keep track of how many glasses you've poured. However, if you drink straight from the bottle and no glasses are used, they can't charge you!
Oh, and don't forget to give Little Johnny a sip or two as well. Because at the Romano's Macaroni Grill, you don't just get hammered; you get hammered as a family.
The pinnacle of excellence.
Id stumbled upon the Macaroni Grill by accident but once found, I cannot get the whole experience out of my mind. The staff there is extremely attentive but not annoying. The food that my party had was exquisite (especially for the price). And the ambience was subtle, relaxed & somewhat refined. I truly enjoyed this wonderful restaurant and recommend it to any and everyone who enjoys great food blended with ambience & great prices. On a scale of 1 to 10 (10 being highest) I give the Macaroni Grill the rare but well deserved 10 for reaching The pinnacle of excellence.
Romano's Macaroni Grill is close to Italy as it gets cause I've been to Italy. I say Macaroni Grill is great in every aspect of there culture. Rich in quality and style. Worth the wait on buzy days. Good for bring a date or socializing.
I think Macaroni Grill is way over rated! The herb oil served with the bread for starters is bitter. I ordered the Brushetta for an appetizer and the bread came burned, and I'm talking black, and soggy from the topping. The last time we went, my husband and I sat wondering at the end of the meal why we'd tried it again.